Parmesan & Olive Oil Mashed Potatoes
The rich Mediterranean flavor of olive oil and the tang of Parmesan Cheese gives a special flavor to Nature’s Own® Potato Pearls® Premium Mashed Potatoes.
Serving size: 1/2 cup
Instructions
| Ingredient |
Quantity |
Instructions |
| Nature’s Own® Potato Pearls® Premium Mashed Potatoes |
1 bag
|
1. Place Nature’s Own® Potato Pearls® Premium Mashed Potatoes in a large mixing bowl. Add granulated garlic, if using, to boiling water. Pour over potatoes; blend with whisk. Let stand 7 to 10 minutes. |
| Boiling water |
4 qt.
|
2. Blend in cooked garlic, if using, then olive oil and Parmesan cheese. Cover and hold warm for service. |
| Granulated garlic or 1 tbsp. finely chopped garlic cooked in oil |
1 1/2 tsp.
|
|
| Olive oil |
1/4 cup
|
|
| Grated Parmesan cheese |
1 cup
|
|
Nutritional Information Per Serving
| Iron — 0.3mg |
Riboflavin — 0.0mg |
Sodium — 437mg |
| Niacin — 1.0mg |
Potassium — 195mg |
Calcium — 36.5mg |
| Cholesterol — 1.7mg |
Zinc — 0.1mg |
Vitamin B6 — 0.0mg |
| Calories — 102 |
Vitamin B12 — 0.0mcg |
Protein — 2.7g |
| Thiamine — 0.1mg |
SatFat — 0.6g |
Phosphorus — 52.9mg |
| Folate — 0.2mcg |
Fat — 3.5g |
Carbs — 14.9g |
| Vitamin A — 15IU |
Fiber — 1.4g |
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