Herbed Feta and Kalamata Olive Mashed Potatoes
Add the flavors of the
Serving size: 1/2 cup
Instructions
| Ingredient | Quantity | Instructions |
|---|---|---|
| Nature’s Own® Potato Pearls® Premium Mashed Potatoes | 1 pouch | |
| OR | ||
| Naturally Potatoes® Deluxe White Mashed Potatoes | 10 lb. | Prepare mashed potatoes according to package directions. |
| Kalamate olives, finley chopped | 2/3 cup | Place potatoes in mixer turn mixture on low and add the Kalamata olives; mix to blend. |
| Herbed Feta Cheese, crumbed fine | 1 lb. | Garnish each serving with two teaspoons of the crumbled herbed feta cheese. |
Nutritional Information Per Serving
| Riboflavin — .114 mg | Iron — .442 mg | Sodium — 541.937 mg |
| Niacin — 1.095 mg | Potassium — 198.897 mg | Calcium — 64.081 mg |
| Cholesterol — 9.986 mg | Zinc — .328 mg | Vitamin B6 — .048 mg |
| Calories — 110 KCAL | Vitamin B12 — .189 ug | Protein — 3.381g |
| Thiamine — .086 mg | SatFat — 3.083g | Phosphorus — 73.216 mg |
| Folate — 3.584 ug | Fat — 4.009g | Carbs — 15.351g |
| Vitamin A — 59.100 IU | Fiber — 1.449g |